Conde Pinel Rosado VdT

Grape variety/ vinification
The Rosado is entirely made from Tempranillo grapes that age in stainless steel tanks. The fermentation of the wine takes two months, before it is bottled. In this way, it gets optimal flavours.

Tasting notes
In this wine there are mainly nuances of pure and small red fruits, such as raspberries and strawberries. A crisp red currant acidity combined with a palate of summer strawberries and ripe cherries. The wine is delicious and even a little sensual, making it very inviting.

Food pairing
Delicious with Mediterranean salads, paella, tapenade, olives, salmon steak and light spiced white meat.