Farnese Edizione 19 Cinque Autoctoni

Farnese Vini’s Edizione Cinque Autoctoni is a special blend of 5 local grape varieties: Montepulciano, Sangiovese, Primitivo, Negroamaro and Malvasia Nera. Malolactic fermentation takes place in barriques, followed by 13 months maturation.

The wines has a beautiful garnet color. In the nose complex aromas of ripe cherries, plums and black berries come forward with a hint of tobacco and toast. In the mouth the wine is full bodied with nice tannine yet soft and full of fruits with a hint of vanilla and chocolate followed by a long lasting finish.

Excellent with rich first courses, red meat and seasoned cheese.