Casa Ermelinda Freitas Flor de la Mar Tinto

Grape variety/Vinification
Blend 25% Syrah, 25% Castelão, 25% Aragonés en 25% Alicante Bouschet.
Fermented in stainless steel vats with temperature control, followed by 6 month rest in French and American oak.

Tasting notes
A dark red wine with a touch of wood, a hint of jam an very ripe red fruit. Full and complex, this wine has well-rounded tannins and a pleasant lengthy finish.

Food pairing
Serve this wine with grilled meat, tapas, spicy sausages and rich cheeses.