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Farnese Casale Vecchio Montepulciano (Black)
ƒ34,50Product available
This wine is made of 100% Montepulciano grapes. During the first days, fermentation at low temperature allows a good extraction of polyphenols, responsible for the… -
Neropasso Veneto JEROBOAM Magnum
ƒ198,50Product available
The NEROPASSO is produced with Corvinone, Corvina and Cabernet grapes, with the typical “appassimento” method. The Appassimento is a unique method, which has always characterized… -
Conte di Campiano Appassimento
ƒ32,75Product available
This Appassimento is made from 100% Negroamaro Passito grapes. The grapes are fried on the vines for three weeks and manually picked. After this follows… -
Farnese Edizione 19 Cinque Autoctoni
ƒ82,75Product available
Farnese Vini's Edizione Cinque Autoctoni is a special blend of 5 local grape varieties: Montepulciano, Sangiovese, Primitivo, Negroamaro and Malvasia Nera. Malolactic fermentation takes place… -
Luccarelli Rosso Puglia (Cork Closure)
ƒ21,35Product available
This beautiful wine is a blend of Sangiovese, Malvasia Nera and Anglianico grapes. The vines are 15-30 years old. The red soil is rich in… -
Caldora Montepulciano d’Abruzzo
ƒ27,25Product available
This beautiful full red wine is made from 100% Montepulciano d'Abruzzo grapes. Characteristic of this wine is the excellent price quality ratio. The vineyards are… -
Caldora Sangiovese di Chieti
ƒ25,65Product available
These vineyards are located in Ortana, San Salvo and other small farms around there. This wine ferments 10 days and is made from 100% Sangiovese… -
Vite Colte Essenze Barolo
ƒ89,75Product available
The Nebbiolo vineyards cultivated around the municipality of Barolo are situated at a height of 280-380 metres above sea level. These soils are rich of… -
Biscardo Amarone della Valpolicella
ƒ84,50Product available
The legend recites that a producer wanting to do the Recioto with Corvina, Rondinella and Molinara desiccated grapes, forgot the Recioto in the barrels. The… -
Vite Colte Barbera d’Asti Superiore Luna e i Falo
ƒ40,35Product available
This wine is made from 100% Barbera grapes. The over 60 hectares of Barbera vineyards are rigorously selected by our viticulturists, all with low yields;… -
Neropasso Rosso IGT Veneto
ƒ42,50Product available
The Neropasso is produced with Corvinone, Corvina and Cabernet grapes, with the typical “appassimento” method. The Appassimento is a unique method, which has always characterized… -
Mount Riley Limited Release Otago Pinot Noir
ƒ52,00Product available
This Limited Release Pinot Noir is a foray into Central Otago. The fruit was sourced from the Gibbston Valley sub-region which is generally cooler, but…