Exquisite wine awards
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Sogno del Sud Merlot (Bio)
ƒ20,45Product available
Baglio Gibellina dominates the new town and vineyards of the hills in the area. The main part of the outside is the ""Baglio", which is… -
Sogno del Sud Nero d’Avola (Bio)
ƒ20,45Product available
Baglio Gibellina dominates the valley and is surrounded by the hills of Salemi and Santa Ninfa. The landscape is covered with vineyards, olive trees, citrus… -
Sogno del Sud Grillo (Bio)
ƒ20,50Product available
Grape variety/vinification Grillo is a grape variety that finds its origin in Sicily. The grape was used for making Marsala, a reinforced wine that is… -
Savian Pinot Grigio Venezia organic
ƒ23,00Product available
Grape variety/vinification This wine is fully organic. Low sulphite according to our philosophy, Pinot Grigio is produced from our vineyards after a meticulous selection from… -
Stemmari Grillo Creato Organic
ƒ23,45Product available
Grillo is grown in the Sambuca area of Sicily, with deep and clay soil which enforces its strong character and enhances the aroma. It only… -
Stemmari Nero D’Avola Creato Organic
ƒ23,50Product available
Grapes are harvested in mid-September, only some days apart depending on the altitude of the vineyard. The pure and clay soils of this area allows… -
Savian Merlot Venezia organic
ƒ24,25Product available
The vines, from which Savian produces this wine, are about sixty years old. Thie merlot is a organice wine and it exalts the colors of… -
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Vanita Nero d’Avola Sicilia IGT (Bio)
ƒ29,00Product available
Selection of the best organic grapes with low yield per ha. After a very long fermentation with skin contact to extract colour, body and aromas,… -
Savian Prosecco Spumante DOC Extra Dry organic
ƒ29,50Product available
This is a organic wine that consists out of 100% Glera grapes. This Charmat sparkling wine is obtained by a fermentation without the skins. Pale… -
Poggiotondo Chianti DOCG
ƒ35,95Product available
This beautiful Chianti is made from three different grape varieties: Sangiovese, Canaiolo and Colorino. The fruit was fermented with indigenous yeasts. The wine then went…